Kobe Beef Misuji Steak, Teppan-grilled
The rare “Misuji” cut of Kobe Beef, seared on a teppan to lock in its flavor — the most direct way to taste Kobe Beef at its finest. No reservation required — order it on the day, walk-in.
Inside Kobe Port Tower, a restaurant with sweeping views of the sea and Meriken Park.
An officially registered Kobe Beef restaurant, serving the rare Misuji cut, teppan-grilled to order. Your answer to “where to eat in Kobe.”
KOBE BEEF
PORT TERRACE is an officially registered Kobe Beef restaurant. To let you taste Kobe Beef at its most honest, we serve the rare “Misuji” cut, seared to order on a sizzling teppan.
Kobe Beef hamburg steak and domestic beef steaks are also served teppan-style. Savor a truly Kobe dish while overlooking the harbor from Kobe Port Tower.
Every seat looks out over the blue sea, the lawns of Meriken Park and passing ships. Open, sunlit harbor views by day; Kobe’s signature night views after dark.
On the tower’s free floor — no admission required — so you can drop in during sightseeing. Make it part of your Kobe memories.
PORT VIEW
Every menu is available in English, so overseas guests can order with ease.
We’re on the free floor of Kobe Port Tower — dine without paying the observation fee.
In the heart of the Kobe port area, including Meriken Park. Easy to visit between sights.
Walk-ins are always welcome. You can also reserve online or by phone (seat-only reservations are fine, too).